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www.goodeatsfanpage.com • View topic - Norms down and dirty skillet chili

Norms down and dirty skillet chili

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Norms down and dirty skillet chili

Postby carla » Tue Sep 08, 2009 2:47 am

Norms down and dirty skillet chili

2 lbs of beef shoulder cubed.
1 onion chopped fine.
1 or 2 cloves of garlic smooshed and chopped.
2 jalepenos chopped fine
1 can each of dark kidneys, ranch beans, and black beans.
1 packet of Stubbs chili seasoning.
1 beer.

brown off the beef over high heat and remove from the skillet.
sautee the onions, garlic, and the jalepenos till just soft.
Add the beans, beef and chili seasoning to the skillet, along with the beer.
Bring to a boil, lower the heat to a simmer, cover and go away for at least 90 minutes.

Searve with sour cream and oyster cracker and enjoy.
Resistance isn't about damaging the country, but protecting it.
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carla
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Re: Norms down and dirty skillet chili

Postby mhalbrook » Tue Sep 08, 2009 4:17 am

I presume the beef goes back in during the final boiling cycle? :)
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