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www.goodeatsfanpage.com • View topic - Scalloped Potaotes by Quizzy

Scalloped Potaotes by Quizzy

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Scalloped Potaotes by Quizzy

Postby Quizmistress » Mon Dec 21, 2009 1:06 am

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Crockpot Scalloped Potatoes
14-16 servings

12 med potatoes (4 pounds) cut into 1/4" slices- suggest mostly red & a few golden
1 can condensed cream of celery soup
1 can condensed cream of mushroom soup
1 1/2 c. milk
1 c. water
1 c. sour cream
1-1 1/2 c. grated cheese of choice
2 t. onion powder
1/2 t. garlic powder
1 t. salt
3/4 t. pepper
parsley

1. Spray inside of 6-7 quart slow cooker with cooking spray.
2. Mix all ingredients; pour into cooker.
3. Cover & cook on low setting 10-12 hours or until potatoes are tender, stirring occasionally.
4. Add additional salt & pepper to taste before serving.

To thicken the liquid before serving, remove the lid for a while.
You may choose to add 1/2 c. of cheese on top of the potatoes 10 mins before serving.
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